Anyone have a copy of Aug1979 Cuisine magazine featuring Cajun cooking? I need buttermilk biscuit recipe.?

If you are looking for that Sweet Potato Biscuit recipe its this:





Makes: 20





Ingredients:


2 1/2 cups all-purpose flour


1 tablespoon baking powder


1 1/2 teaspoon salt


1/3 cup vegetable shortening -- chilled


3/4 cup milk -- cold


1 cup mashed cooked sweet potatoes -- * see note





Directions:





Heat oven to 425-degrees. Sift together flour, baking powder and salt into a large bowl. Cut in shortening with a pastery blender until incorporated. In a small bowl, whisk together potatoes and milk until blended. With a fork, gradually stir mixture into flour mixture until blended, don't overmix. If it is too dry add more milk, 1 tablespoon at a time, until dough sticks together. Place dough on floured surface. Knead 8-10 times. Roll dough onto a 13';x8'; rectangle, about 1/2'; thick. Cut out with 2'; biscuit cutter. Place on baking sheet. Bake for 8-10 minutes or until golden brown.





NOTES : 1 can (15-oz.) sweet potatoes, drained and mashed, can be substituted.Anyone have a copy of Aug1979 Cuisine magazine featuring Cajun cooking? I need buttermilk biscuit recipe.?
www.cuisineathome.comAnyone have a copy of Aug1979 Cuisine magazine featuring Cajun cooking? I need buttermilk biscuit recipe.?
Have you tried the library? They might have it on microfilm or disc. I'm not sure if the following link is the magazine you are referring to, but I noticed that they have a forum. Maybe you can ask your question there. Hope this helps.