Anyone have any good Cajun/Creole recipes?

Other than jambalaya? I already have a jambalaya recipe that I loooove, but I'm looking for something else to try. I have a couple of Cajun friends, I'd like to make something for them, kinda a surprise type thing, so I can't very well ask them for the recipes.Anyone have any good Cajun/Creole recipes?
DIRTY RICE DRESSING


INGREDIENTS


2 pounds ground beef 1 pound ground pork


1/3 cup cooking oil 1 medium onion


1 cup bell pepper 2 cups broth


2 teaspoons Creole seasoning 1/2 cup parsley


1/2 cup green onion tops 1/3 cup celery


3 cups cooked rice 4 tablespoons of all purpose flour


INSTRUCTIONS


In large dutch oven, brown flour and meat in oil for about 20 to 25 minutes or until light brown. Add 1 cup broth, onion, bell pepper, celery and cook covered 15 minutes over medium heat. Add Creole seasonings to taste. Add second cup of broth, parsley, onion tops and cook for 5 minutes. Add cooked rice to meat mixture. Let stand for 5 minutes before serving.Anyone have any good Cajun/Creole recipes?
http://www.gumbopages.com/recipe-page.ht鈥?/a>





Go there, that is ALL you need!
allagator tail


-----------1 serveing


1 alagator meat the tail


cayene pepper


1 oil


vinegar


flour


cornmeal


salt %26amp; pepper


cut the pices of tail-place them in a shallow dish-


pour small amount vinegar%26amp; salt %26amp;pepper


let stand 30 minutes


in a bag put the 4 parts corn meal- 1 part flour in a skillet put 1 inch peanut oil for frying 400 degrees


roll shake tail strips fry untill golden nuggets sprinkle lemon juice sprinkle with hot sauce eat hummmmmmmm good!